Serves 4-5, scales well
| 1 tbsp | vegetable oil |
| 1 lb | chicken dark or breast meat |
| small container | masaman curry paste |
| 1 head | garlic |
| 1 can | chicken stock |
| 1 can | crushed pineapple |
| ½ cup | peanuts |
| — | peanut butter |
| 1 large | baking potato |
| 1 large | yams about the same size as the potato |
| ¼ lb | carrots |
| 1 can | coconut milk |
| — | sugar |
| 1 small | onion |
| — | thin soy sauce |
| — | lime juice |
| ½ cup | cashews (or less if you want to be chintzy) |
| — | Jasmine rice |